Retailers: Hours of Service Decision a Mixed Blessing

The Federal Motor Carrier Safety Administration rejected a controversial proposal to reduce the current 11-hour “hours of service” daily limit for drivers to a 10-hour limit. But the agency adopted a proposal that the 34 hours of time off currently required between each week of driving include at least two 1 a.m.-5 a.m. periods of nighttime rest.

Supporters of the shorter daily limit and new weekly “restart” requirement have argued that they would result in fewer fatigued drivers on the road and help reduce accidents. But David French, senior vice president for Government Relations at the National Retail Federation (NRF) noted that retailers regularly use overnight deliveries in order to avoid delays and greater safety risks during daytime traffic.

“We’re pleased that regulators have seen the wisdom of keeping the current 11-hour limit, but longer overnight breaks create the potential for more big trucks to be mixing with passenger cars during congested daylight hours,” French said. “These new regulations will still drive up costs for businesses and consumers while making our highways and city streets more dangerous rather than safer. This is a case where something that might sound good on paper doesn’t work in the real world.”

“The current regulations have allowed U.S. retailers to achieve significant efficiencies within their supply chains and distribution networks while keeping safety as their top priority,” French added. “We believe the new restart requirement will have a significant impact on the industry, especially those who rely on overnight or early morning deliveries.”

Want to use this article? Click here for options!
© 2012 Penton Media Inc.

Feature Article

Solve Your E-Commerce Distribution Puzzle

Maintaining separate fulfillment models for e-commerce and retail store customers can lead to inventory mismanagement. Here’s how to put those pieces together.

More Feature Articles


More Web Exclusive Features




MH&L Video Spotlight

Kuna Foodservice, a food distributor based in St. Louis, Mo., expanded to a 98,000 sq. ft. distribution center that includes a refrigerated receiving dock, freezer and storage area for paper and canned goods. Learn more.

Video Archive

Featured Suppliers

Browse Back Issues

May 2012

April 2012

March 2012

February 2012

January 2012

December 2011